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Make your Baisakhi celebration sweeter with Baisakhi sweets. Baisakhi is a harvest festival of Punjab. Usually the festival is celebrated during the second week of April. Sweets are an integral part of Indian festivals. Baisakhi being one of the important festivals celebrated in northern part of India, one can't think of celebrating Baisakhi without Baisakhi sweets. Baisakhi sweets come in wide varieties. Some Baisakhi sweets are homemade while some are made in the stores. Some of the common Baisakhi sweets are:
Besan ke ladoo
Barfi
Jalebi
Gulab jamun
Halwa
Kheer
Rasgulla
These are some of the Baisakhi sweets that people give each other on Baisakhi.Baisakhi sweets are made in a traditional Punjabi style and the common ingredient found in the Baisakhi sweets are butter, flour, sugar, milk and milk cream. People love to exchange sweets on Baisakhi, one of the common and old traditions that people are still following. Halwa is a common sweet that is made in every house on Baisakhi. Whoever visits the house is served with this sweet. It is a tradition in Punjab to visit Gurudwara on Baisakhi where Kada Prasad is distributed. To make the day more special people gift Baisakhi sweets to their near and dear ones. One can put a smile on their loved ones’ faces by gifting some of the best Baisakhi sweets.
Baisakhi is a day when people wear yellow clothes, a color that signifies life and good luck, that is why, many of the sweets made on Baisakhi bear the yellow color. As the festival of Baisakhi is a very important festival for the people of Punjab, it brings hope for the future. People love to welcome their friends and relatives with Baisakhi sweets. It is said that by exchanging sweets on an occasion we can bring sweetness into the relationship. Dance, music and delicious food are the feature of Baisakhi festival. So, celebrate this Baisakhi in a sweet way by getting some of the best Baisakhi sweets. Go through the pages of , for more information on Baisakhi.
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